CoolSculpting - Body Contouring

CoolSculpting is a non-invasive cosmetic procedure used to reduce fat in targeted areas of the body. It’s a brand name for a type of cryolipolysis, a procedure that destroys fat cells by freezing them.

The CoolSculpting procedure works by using a device that’s placed on the skin in the area where fat reduction is desired. This device cools the underlying fat cells to a temperature that causes them to crystallize and die, without affecting other types of cells in the skin or surrounding tissues. Over time, the body naturally processes and eliminates these dead fat cells, resulting in a reduction of fat in the treated area.

CoolSculpting is not a weight-loss treatment—it’s recommended for those who are near their ideal weight but have stubborn pockets of fat that are resistant to diet and exercise. The procedure is typically used on problem areas like the abdomen, flanks (also known as love handles or muffin top), inner thighs, outer thighs, chin area, and upper arms.

Results from CoolSculpting are not immediate; it can take a few weeks to start seeing results, with more dramatic results typically seen 1-3 months after treatment. Multiple sessions may be needed to achieve the desired result. Side effects can include temporary redness, swelling, bruising, and skin sensitivity at the treatment site.

It’s important to remember that while CoolSculpting can reduce fat cells in specific areas, it does not prevent new fat cells from forming. Therefore, it’s important to maintain a healthy lifestyle to keep the new contour and prevent new fat pockets from developing.